Whole30 | Paleo Flourless Banana Pancakes

Let me stop singing Jack Johnson’s Banana Pancakes for long enough to tell you about my new recipe, Whole30 | Paleo Flourless Banana Pancakes. Whole30 | Paleo Flourless Banana Pancakes is a fabulous start to a lazy day. It is incredibly easy to make and consist of ingredients that everyone should have in their pantry hence the perfect start to the lazy day.

I like to pair my Whole30 | Paleo Flourless Banana Pancakes with scrambled eggs and a bowl of fruit to start the morning off right. Immediately afterward, I retreat to the couch and catch up on all my missed TV shows and blog, so you have inspiration for your weekly meal plan.

Happy cooking and hope you enjoy your lazy day!

Whole30 | Paleo Flourless Banana Pancakes Ingredients:

• 1 ½ large ripe bananas
• 2 eggs
• ½ tsp. vanilla extract
• ¼ tsp. ground cinnamon
• 1/8 tsp. baking powder
• Maple syrup (optional)
• Fresh fruits (optional)

Whole30 | Paleo Flourless Banana Pancakes Recipe:

1. Crack the eggs into a bowl and whisk them.
2. In another bowl, lightly mash the bananas with a potato masher or a fork.
3. Add the egg, the baking powder,  the vanilla, and the cinnamon to the mashed bananas and stir to combine.
4. Pour about 2 tablespoons of the batter at a time onto a skillet placed over a medium-low heat and cook until the bottom appears set (1 to 2 minutes). Flip with a spatula and cook another minute.
5. Serve immediately, topped with fresh fruit and maple syrup (if you like).