Whole30 Bacon-Wrapped Chicken
I was craving my Chicken Club Sandwich, but the Homemade Honey Mustard, bread and Parmesan Crisp are not Whole30 approved. I did take inspiration from my weaved bacon to form Whole30 Bacon-Wrapped Chicken.
The Whole30 Bacon-Wrapped Chicken is essentially my Chicken Club within Whole30 compliant standards. To make the dish similar to an actual chicken club, I added avocado slices and Whole30 Ranch.
Next time, I make Whole30 Bacon-Wrapped Chicken, I am going to get even more adventures and add jalapenos under the wrapped bacon to give a real kick to every bite! Have fun cooking this and feel free to get a little adventure with the base recipe.
Ingredients for the Whole30 Bacon-Wrapped Chicken:
- 6 chicken breasts
- 1 (1lb.) package sugar-free bacon
- healthy sprinkle of sea salt
- healthy sprinkle of black pepper
- 1 TBS. garlic powder
- 1 TBS. onion powder
- 1 TBS. chili powder
- 1 TBS. poultry seasoning
Whole30 Bacon-Wrapped Chicken Recipe:
- Preheat oven to 425, and line a 9×9 baking dish with aluminum foil.
- Mix all seasonings together and then distribute evenly on chicken breasts.
- Wrap each breast with 2-3 slices of bacon, and place them in the baking dish.
- Pour wine into the bottom of the dish (it should make about 1/4 inch of liquid at the bottom of the dish). This moistens the chicken as it bakes, and adds a tantalizing flavor!
- Bake (uncovered) for 40 minutes, or until each breast reaches an internal temperature of 165 degrees.
Thanks to Easy Paleo to the base recipe.
Leave a Reply
Want to join the discussion?Feel free to contribute!